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Green Tea Decaf Kombucha by Yogi Tea Organic Teas
Description
Green Tea Decaf Kombucha uses the same delicious recipe as our Green Tea Kombucha but is naturally decaffeinated. Our organically certified CO2 decaffeination method removes only the caffeine while leaving all of the beneficial polyphenolic elements of Organic Green Tea (Camellia sinensis) intact. This method also maintains the antioxidant properties and delicate flavor of our delicious, organically-grown Green Tea. Unlike other green teas, this special organic Green Tea has a delicate flavor with no bitterness. This formula incorporates the natural antioxidant properties of Green Tea with a concentrated, purified extract of Kombucha-Pure. This extract is made from Kombucha grown in a unique medium of 32 supporting Chinese herbs and is produced without the use of refined sugar or black tea. For centuries, practitioners of herbal medicine have used Kombucha to detoxify the body, enhance the immune system, fight fatigue and soothe an upset stomach. This convenient form of Kombucha can be taken daily for maximum health benefits. Once these healing ingredients are released by hot water, you are ready to enjoy a delightful, soothing cup of tea.
Ingredients
Other Ingredients: Ingredients: Organic Decaffeinated Green Tea Leaf, Organic Lemon Grass, Organic Spearmint Leaf, Kombucha-Pure Extract (Kombucha Culture, Asian Ginseng Root, Licorice Root, White Peony Root, Ginger Root, Eucommia Bark, Cinnamon Bark, Reishi Mushroom, Dong Quai Root, Rehmannia Root, and Lycii Barbarum Fruit), Natural Plum Flavor, Natural Passion Fruit Flavor.
Recommended Use
For best tea infusion, pour 8 oz hot water over one Green Tea Decaf Kombucha tea bag and steep for 2 to 4 minutes. Gently squeeze tea bag to let the active ingredients fully release into the water. Drink 1 to 3 cups per day for overall antioxidant and health benefits.
Warnings
Not to be used during pregnancy or while nursing.
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